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	1.	No cover image available Radiation preservation of foods : Proceedings of an International Seminar / by International Conference on Radiation Preservation of Foods (1964 : Boston, Massachusetts) [issuing body.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, D. C.: National Academy of Sciences - National Research Council, 1965 Availability: Items available for loan: NIH Library (1)Call number: WA710 rad 1965. Place hold Add to cart (remove)
	2.	Food drying : Proceedings of a workshop held at Edmonton Alberta, 6-9 July 1981 / by Yaciuk, Gordon, (ed.) [author.] Workshop on Food Drying (1981 : Alberta) [issuing body.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ottawa: International Development Research Center (IDRC), 1982 Availability: Items available for loan: NIH Library (1)Call number: WA701 wor 1982. Place hold Add to cart (remove)
	3.	No cover image available Wastage in imported fruit: its nature, extent and prevention/ by J.Barker by Barker, J [author.] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London, 1930 Availability: Not available: NIH Library: Damaged (1). Add to cart (remove)
	4.	Food-borne infections and intoxications by Riemann, Hans Series: Food science and technology : a series of monographs Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York: Academic Press, 1972 Availability: Items available for loan: NIH Library (1)Call number: WC268 foo 1972. Place hold Add to cart (remove)
	5.	Introduction to food science and technology by Stewart, George F [author.] Amerine, Maynard A Series: Food science and technology : a series of monographs Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: Academic Press, 1973 Availability: Items available for loan: NIH Library (1)Call number: TX501 ste 1973. Place hold Add to cart (remove)
	6.	Low temperature preservation of foods and living matter by Fennema, Owen [author.] Marth, Elmer H Powrie, William D Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: Marcel Dekker, 1973 Availability: Items available for loan: NIH Library (1)Call number: TX599 fen 1973. Place hold Add to cart (remove)
	7.	No cover image available Modern food microbiology by Jay, James M [author.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: Van Nostrand Reinhold, 1970 Availability: Items available for loan: NIH Library (1)Call number: QW85 jay 1970. Place hold Add to cart (remove)
	8.	Commercial vegetable processing: by Bor S. Luh and Jesper Guy Woodroof by Luh, Bor Shiun [author.] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Westport, Connecticut: The AVI Pubnlishing Co. Inc., 1975 Availability: Items available for loan: NIH Library (1). Place hold Add to cart (remove)
	9.	No cover image available The technology of food preservation: by Norman W. Desrosier by Desrosier, Norman W [author.] Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Westport, Connecticut: The AVI Publishing Company Inc., 1970 Availability: Items available for loan: NIH Library (1). Place hold Add to cart (remove)
	10.	The technology of food preservation: by Norman W. Desrosier by Desrosier, James N. (author) Edition: 4th ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Westport, Connecticut: The AVI Publishing Company, Inc., 1977 Availability: Items available for loan: NIH Library (1). Place hold Add to cart (remove)
	11.	Food microbiology by Frazier, William Carroll [author.] Westhoff, Dennis C Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York: McGraw-Hill Inc, 1978 Availability: Items available for loan: NIH Library (1). Place hold Add to cart (remove)
	12.	No cover image available Botulism and Food Preservation: (The Loch Maree Tragedy)/ by Gerald Leighton by Leighton, Gerald [author.] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publisher: London: W. Collins Sons & Co. Ltd., 1923 Availability: Items available for reference: NIH Library: Not for loan (1)Call number: WC268 G354 1923. Add to cart (remove)
	13.	No cover image available Historic Tinned Foods by International Tin Research and Development Council [issuing body.] Series: Publication (International Tin Research and Development Council) ; No. 85. Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publisher: Middlesex, England: The Shenval Press, [1939] Availability: Items available for reference: NIH Library: Not for loan (1)Call number: TP368 T587 1939. Add to cart (remove)
	14.	HANDBOOK OF FOOD SPOILAGE YEASTS/ Tibor Dea´k by Dea´k, Tibor [author] Edition: second edition Material type: Text; Format: print ; Literary form: Not fiction Language: English Publisher: Boca Raton, Florida: CRC Press, c2008Copyright date: ©2008 Availability: Items available for loan: NIH Library (1)Call number: QW180.5.Y3 DEA 2008. Place hold Add to cart (remove)
	15.	Safety and nutritional adequacy of irradiated food by World Health Organization Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva: World Health Organization, 1994 Availability: Items available for loan: NIH Library (2)Call number: WA710 saf 1994, ... Place hold Add to cart (remove)
	16.	Food irradiation: a technique for preserving and improving the safety of food. by World Health Organization Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Geneva, Switzerland: World Health Organization, 1988 Availability: Items available for loan: NIH Library (1). Place hold Add to cart (remove)
	17.	Food irradiation : A technique for perserving and improving the safety of food / by World Health Organization Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva: World Health Organization, 1988 Availability: Items available for loan: NIH Library (2)Call number: WA710 foo 1988, ... Place hold Add to cart (remove)

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