Your search returned 20 results.

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	1.	How to write and publish a scientific paper/ Robert A. Day and Barbara Gastel by Day, Robert A [author.] Day, Robert A Gastel, Barbara Edition: 6th ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Westport, Conn.: Greenwood Press, 2006 Availability: Items available for loan: NIH Library (1)Call number: WZ345 day 2006. Place hold Add to cart (remove)
	2.	OIS Document Management 92 : Proceedings of the OIS Document Management Conference / by OIS Document Management Conference (1992 : London) [issuing body.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport: Meckler, 1992 Availability: Items available for loan: NIH Library (1)Call number: QA76.9 ois 1992. Place hold Add to cart (remove)
	3.	CD-ROM : Local area networks : a user's guide by Desmarais, Norman, (ed.) [author.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport: Meckler, 1991 Availability: Items available for loan: NIH Library (1)Call number: Z678.93 cdr 1991. Place hold Add to cart (remove)
	4.	Laboratory manual of serology, immunology and blood banking by Williams, Harriet B [author.] Series: Functional medical laboratory technology : a comprehensive series of manuals Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport, Connecticut: Avi Publishing, 1978 Availability: Items available for loan: NIH Library (1)Call number: QY250 wil 1978. Place hold Add to cart (remove)
	5.	Laboratory manual of hematology and urinalysis by Lamberg, Stanley Lawrence [author.] Rothstein, Robert Series: Functional medical laboratory technology : a comprehensive series of manuals Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport, Connecticut: Avi Publishing Co. Inc., 1978 Availability: Items available for loan: NIH Library (1)Call number: QY400 lam 1978. Place hold Add to cart (remove)
	6.	Laboratory manual of clinical bacteriology by Scimone, John [author.] Series: Functional medical laboratory technology : a comprehensive series of manuals Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport, Connecticut: Avi Publishing, 1978 Availability: Items available for loan: NIH Library (1)Call number: QY100 sci 1978. Place hold Add to cart (remove)
	7.	Food analysis : Theory and practice by Pomeranz, Yeshajahu [author.] Meloan, Clifton E Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport: AVI Publishing, 1971 Availability: Items available for loan: NIH Library (1)Call number: QU50 pom 1971. Place hold Add to cart (remove)
	8.	Practical food microbiology and technology by Weiser, Harry H [author.] Gould, Wilbur A Mountney, George J Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport, Connecticut: Avi Publishing, 1971 Availability: Items available for loan: NIH Library (1)Call number: QW85 wei 1971. Place hold Add to cart (remove)
	9.	No cover image available Handbook on hospital solid waste management: by Frank L. Cross Jr. and George Noble. by Cross, Frank L [author.] Noble, George (joint author) Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Westport, Connecticut: Technomic Publication, 1973 Availability: Items available for loan: NIH Library (1). Place hold Add to cart (remove)
	10.	Package production management: by Harold J. Raphael and David L. Olsson by Raphael, Harold J [author.] Olsson, David L. (author) Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Westport, Connecticut: The Avi Publishing Company, Inc., 1976 Availability: Items available for loan: NIH Library (1). Place hold Add to cart (remove)
	11.	The meat handbook: by Albert Levie by Levie, Albert [author.] Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Westport, Connecticut: AVI Publishing Company, Inc., 1970 Availability: Items available for loan: NIH Library (1). Place hold Add to cart (remove)
	12.	Processed meats: by W.E. Kramlich, A.M. Pearson, and F.W. Tauber by Kramlich, W.E [author.] Pearson, A.M. (author) Tauber, F.W (author) Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Westport, Connecticut: The AVI Publishing Company Inc., 1973 Availability: Items available for loan: NIH Library (1). Place hold Add to cart (remove)
	13.	Commercial vegetable processing: by Bor S. Luh and Jesper Guy Woodroof by Luh, Bor Shiun [author.] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Westport, Connecticut: The AVI Pubnlishing Co. Inc., 1975 Availability: Items available for loan: NIH Library (1). Place hold Add to cart (remove)
	14.	No cover image available The technology of food preservation: by Norman W. Desrosier by Desrosier, Norman W [author.] Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Westport, Connecticut: The AVI Publishing Company Inc., 1970 Availability: Items available for loan: NIH Library (1). Place hold Add to cart (remove)
	15.	The technology of food preservation: by Norman W. Desrosier by Desrosier, James N. (author) Edition: 4th ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Westport, Connecticut: The AVI Publishing Company, Inc., 1977 Availability: Items available for loan: NIH Library (1). Place hold Add to cart (remove)
	16.	Microwave heating: by David A. Copson by Copson, David A [author.] Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Westport, Connecticut: The AVI Publishing Company, Inc., 1975 Availability: Items available for loan: NIH Library (1). Place hold Add to cart (remove)
	17.	Nutritional evaluation of food processing: edited by Robert Samuel Harris and Endel Karmas. by Harris, Robert Samuel (editor) Karmas, Endel (joint editor) Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Westport, Connecticut: The AVI Publishing Co., 1975 Availability: Items available for loan: NIH Library (1). Place hold Add to cart (remove)
	18.	Food colorimetry: theory and applications: by F.J. Francis and F.M. Clydesdale by Francis, F.J [author.] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Westport, Connecticut: The AVI Publishing Company, Inc., 1975 Availability: Items available for loan: NIH Library (1). Place hold Add to cart (remove)
	19.	No cover image available Food packaging: a guide for the supplier, processor and distributor: by Stanley Sacharow and Roger C. Griffin. by Sacharow, Stanley [author.] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Westport, Connecticut: The AVI Publishing Company, Inc., 1970 Availability: Items available for loan: NIH Library (1). Place hold Add to cart (remove)
	20.	No cover image available Air pollution and respiratory disease by Holland, W. W., (ed.) [author.] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Westport, Conn.: Technomic Publishing, 1972 Availability: Items available for loan: NIH Library (1)Call number: WA754 hol 1972. Place hold Add to cart (remove)

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