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	1.	Cardiovascular disease risk factors: new areas for research/ report of a WHO Scientific Group. by WHO Scientific Group on Cardiovascular Disease Risk Factors--New Areas for Research (1992 Geneva, Switzerland) Series: WHO technical report series ; 841 \| Technical report series (World Health Organization) ; 841. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva: World Health Organization, 1994 Availability: Items available for loan: NIH Library (1)Call number: RA8 .A25 no. 841 RA645.C34. Place hold Add to cart (remove)
	2.	Evaluation of certain food additives and contaminants: Seventy-seventh report of the Joint FAO/WHO Expert Committee on Food Additives by World Health Organization Series: WHO Technical Report Series ; 983 \| WHO Technical Report Series Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Geneva: World Health Organization, 2013 Availability: Items available for loan: NIH Library (1)Call number: WHO WA712 eva 2013. Place hold Add to cart (remove)
	3.	Prevention and management of osteoporosis: report of a WHO Scientific Group Series: WHO Technical Report Series ; 921 \| WHO Technical Report Series ; 921 Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Geneva, Switzerland: World Health Organization, 2003 Availability: Items available for loan: NIH Library (1)Call number: WHO WE250 pre 2003. Place hold Add to cart (remove)
	4.	Control of the leishmaniases: Report of a meeting of the WHO Expert Committee on the Control of Leishmaniases, Geneva, 22-36 March 2010 by WHO Expert Committee on the Control of Leishmaniases meeting Geneva 22-36 March 2010 [issuing body.] World Health Organization Series: WHO technical report series ; 949 \| World Health Organization technical report series ; 949 Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Geneva: World Health Organization, 2010 Availability: Items available for loan: NIH Library (1). Place hold Add to cart (remove)
	5.	The Selection and use of essential medicines: report of the WHO Expert Committee, March 2009 (including the 16th WHO model list of essential medicines and the 2nd WHO model list of essential medicines for children) by World Health Organization Series: WHO technical report series ; 958 \| World Health Organization technical report series ; 958 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva: World Health Organization, 2009 Availability: Items available for loan: NIH Library (1)Call number: QV55 sel 2009. Place hold Add to cart (remove)
	6.	No cover image available Evaluation of certain food additives: seventy-first report of the joint FAO/ WHO Expert Committee on Food Additives by Joint FAO/WHO Expert Committee on Food Additives Meeting (71st 2008 Geneva, Switzerland) World Health Organization Series: WHO technical report series ; 956 \| WHO technical report series ; 956 Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Geneva, Switzerland: World Health Organization, 2010 Availability: Items available for loan: NIH Library (1)Call number: WA712 eva 2010. Place hold Add to cart (remove)
	7.	Evaluation of certain veterinary drug residue in food: seventieth report of the Joint FAO/WHO Expert Commitee on Food Additives by World Health Organization Series: WHO technical report series ; 954 \| Technical report series (World Health Organization) ; 954 Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Geneva: World Health Organization, 2009 Availability: Items available for loan: NIH Library (1)Call number: WA712 eva 2009. Place hold Add to cart (remove)
	8.	Evaluation of certain food additives: sixty-ninth report of the joint FAO/ WHO expert committee on food additives by Joint FAO/WHO Expert Committee on Food Additives Meeting (69th. 2008 Rome, Italy) World Health Organization Series: WHO technical report series ; 952 \| WHO technical report series ; 952 Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Geneva, Switzerland: World Health Organization, 2009 Availability: Items available for loan: NIH Library (1)Call number: WA701 eva 2009. Place hold Add to cart (remove)
	9.	Smoking control strategies in developing countries : report of a WHO Expert Committee / by WHO Expert Committee on Smoking Control Strategies in Developing Countries World Health Organization Series: WHO technical report series ; no. 695 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva: World Health Organization, 1983 Availability: Items available for loan: NIH Library (1)Call number: HV5732 amo 1983. Place hold Add to cart (remove)
	10.	Rheumatic diseases : Report of a WHO scientific group by World Health Organization Series: WHO Technical Report Series: 816 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva: World Health Organization, 1992 Availability: Items available for loan: NIH Library (1)Call number: WE544 rhe 1992. Place hold Add to cart (remove)
	11.	Vector control for malaria and other mosquito-borne diseases: report of a WHO study group by World Health Organization Series: WHO Technical Report Series: 857 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva: World Health Organization, 1995 Availability: Items available for loan: NIH Library (1)Call number: WC765 vec 1995. Place hold Add to cart (remove)
	12.	Vector resistance to pesticides : Fifteenth report of the WHO Expert Committee on vector Biology and Control by World Health Organization Series: WHO Technical Report Series: 818 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva: World Health Organization, 1992 Availability: Items available for loan: NIH Library (1)Call number: WA240 vec 1995. Place hold Add to cart (remove)
	13.	Fluorides and oral health by World Health Organization Series: WHO Technical Report Series: 846 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva: World Health Organization, 1994 Availability: Items available for loan: NIH Library (1)Call number: QV282 who 1994. Place hold Add to cart (remove)
	14.	Energy and protein requirements : Report of a joint FAO/WHO/UNU expert consultation / by Food and Agriculture Organization of the United Nations (FAO) United Nations University World Health Organization Series: WHO technical report series ; no. 724 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva: World Health Organization, 1985 Availability: Items available for loan: NIH Library (1)Call number: QU125 ene 1985. Place hold Add to cart (remove)
	15.	Environmental health in urban development : Report of a Who expert committee / by WHO Report Committee on Environmental Health in Urban Development [issuing body.] Series: WHO technical report series ; no. 807 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva: World Health Organization, 1991 Availability: Items available for loan: NIH Library (1)Call number: WA30 who 1990. Place hold Add to cart (remove)
	16.	WHO Expert Committee on Specifications for Pharmaceutical Preparations: Fifty-first report/ WHO Expert Committee on Specifications for Pharmaceutical Preparation by World Health Organization Series: WHO technical report series; no. 1003 Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Geneva, Switzerland: World Health Organization, 2017 Availability: Items available for loan: NIH Library (1). Place hold Add to cart (remove)
	17.	Evaluation of certain contaminants in food: Eighty-Third report of the Joint FAO/WHO Expert Committee on Food Additives by Joint FAO/WHO Expert Committee on Additives. Meeting (67th: 2006: Rome, Italy) [author.] World Health Organization Series: (WHO Technical Report Series; no. 1002) Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Geneva, Switzerland: World Health Organization, 2017 Availability: Items available for loan: NIH Library (1). Place hold Add to cart (remove)
	18.	WHO Expert Committee on Biological Standardization, sixty-sixth report Series: (WHO technical report series; no. 999) Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Geneva, Switzerland: World Health Organization, 2016 Availability: Items available for loan: NIH Library (1). Place hold Add to cart (remove)
	19.	Joint FAO/WHO Expert Committee on Food Additives (2005: Rome, Italy) Evaluation of certain food contaminants: sixty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives Series: (WHO technical report series; 930) Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Geneva, Switzerland: World Health Organization, 2006 Availability: Items available for loan: NIH Library (1). Place hold Add to cart (remove)
	20.	Joint FAO/WHO Expert Committee on Food Additives. Evaluation of certain veterinary drug residues in food: sixty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives. by Title: Sixty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives World Health Organization Series: (WHO technical report series; no. 939) Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Geneva, Switzerland: World Health Organization, 2006 Availability: Items available for loan: NIH Library (1). Place hold Add to cart (remove)