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Nutrient composition of foods to accompany nutrition: science and applications/ Lori A. Smolin, Mary B. Grosvenor
Material type:
TextLanguage: English Publication details: Hoboken, NJ: John Wiley & Sons, 2008Description: 95p.: ill.; 27cmISBN: - 9780470043479
- QP141
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Open Shelf | NIH Library NIH Library | QP141 smo 2008 (Browse shelf(Opens below)) | 1 | Available | BK00020078 |
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| QP141 mcd 1973 Animal nutrition | QP141 mcg 2011 Nutritional sciences: from fundamentals to food/ | QP141 nut 1979 Nutrition : Pre- and postnatal development | QP141 smo 2008 Nutrient composition of foods to accompany nutrition: science and applications/ | QP141 war 1994 Contemporary nutrition issues and insights | QP141 wil 2004 Sports and fitness nutrition/ | QP144.V44 O53 2003 Sayuran: khasiat makanan dan ubatan/ |
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