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Malaysian Certification Scheme for Hazard Analysis and Critical Control Point Guideline for HACCP compliance audit/

Food Quality Control Division

Malaysian Certification Scheme for Hazard Analysis and Critical Control Point Guideline for HACCP compliance audit/ Food Quality Control Division - Kuala Lumpur: Food Quality Control Division, Department of Public Health Ministry of Health Malaysia, 2001 - iii,8p.: ill.; 29cm - Malysian Certification Scheme for Hazard Analysis and Critical Control Point .

Subjects--Topical Terms:
Food handling--standards

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