| 000 | 00606nam a2200217#a 4500 | ||
|---|---|---|---|
| 001 | 0000009030 | ||
| 003 | NIH | ||
| 005 | 20240220140246.0 | ||
| 008 | 240220s1992 xx 000 0 eng d | ||
| 020 | _a0851864309 | ||
| 033 |
_a960925 _b980216 |
||
| 040 | _aIMR | ||
| 090 | _aQU50 hol 1992 | ||
| 100 |
_aHolland, B. _eauthor. |
||
| 245 | 0 | _aFood number index : Companion to the composition of foods and its supplements / | |
| 260 |
_aCambridge: _bThe Royal Society of Chemistry, _c1992 |
||
| 300 |
_a37 p.: _bill. ; _c30 cm. |
||
| 650 | 1 | 0 | _aFood composition - Index |
| 700 | _aWelch, A. | ||
| 942 | _cOS | ||
| 999 |
_c6864 _d6864 |
||