| 000 | 00965nam a2200325#i 4500 | ||
|---|---|---|---|
| 001 | 0000014851 | ||
| 003 | NIH | ||
| 005 | 20240220144536.0 | ||
| 008 | 240220s2008 xx 000 0 eng d | ||
| 020 | _a0849397715 | ||
| 020 | _a9780849397714 | ||
| 040 |
_aIMR _beng _erda |
||
| 041 | _aeng | ||
| 060 | _aQU160 | ||
| 090 |
_aQU160 _beit 2008 |
||
| 100 |
_aEitenmiller, Ronald R (Ronald Ray) _d1944- _eauthor |
||
| 245 | 0 |
_aVitamin analysis for the health and food sciences/ _cRonald R.Eitenmiller, Lin Ye, W.O.Landen Jr |
|
| 250 | _a2nd ed | ||
| 264 | 1 |
_aBoca Raton, Florida: _bCRC Press, _c2008 |
|
| 300 |
_axxi, 637 pages: _billustrations _c26cm |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
||
| 504 | _aIncludes bibliographical references and index | ||
| 650 | 1 | 0 |
_aVitamins _xanalysis |
| 700 | _aEitenmiller, Ronald R. | ||
| 700 | _aLanden, W.O | ||
| 700 |
_aYe, Lin _d1959- |
||
| 999 | _c22163 | ||