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1.
Proceedings : Asean Workshop on Soya Sauce Manufacturing Techniques / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: [Singapore]: ASEAN. Sub Committee on Protein, [1978]
Availability: Items available for loan: NIH Library (1)Call number: TP438.S6 ase 1978.

2.
Soybeans as a food source by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London: Butterworths, 1971
Availability: Items available for loan: NIH Library (2)Call number: SB205.S7 wol 1971, ...

3.
ASEAN Protein Project 1974-1984 : A publication of the ASEAN Subcommittee on Protein / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: [Bangkok]: K. Karnpim Ltd., 1984
Availability: Items available for loan: NIH Library (1)Call number: WD100 ase 1984.

4.
Proceedings of the 1st. ASEAN workshop on Soya Products / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Kuala Lumpur: ASEAN Subcommittee on Protein, 1976
Availability: Items available for loan: NIH Library (1)Call number: QU145 ase 1976.

5.
Proceedings of the 1st. ASEAN workshop on Soya Products / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Kuala Lumpur: ASEAN Subcommittee on Protein, 1976
Availability: Items available for loan: NIH Library (1)Call number: QU145 ase 1976.

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