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1.
Essentials of nutrition for the health professions by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Philadelphia: J. B. Lippincott Company, 1987
Availability: Items available for loan: NIH Library (1)Call number: QU145 hol 1987.

2.
Healthy nutrition: preventing nutrition-related diseases in Europe/ W.P.T. James in collaboration with A. Ferro-Luzzi, B. Isaksson, and W.B. Szostak. by Series: WHO regional publications, European series ; no. 24
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Copenhagen: World Health Organization, Regional Office for Europe ; Albany, NY : WHO Publications Center USA [distributor], c1988
Availability: Items available for loan: NIH Library (2)Call number: WHO QU145 hea 1988, ...

3.
Nutrition problems and programmes in South-East Asia/ by Dr. C. Gopalan by Series: SEARO regional health papers ; no.15 | SEARO regional health papers ; no.15
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi: World Health Organization, 1987
Availability: Items available for loan: NIH Library (1)Call number: WHO WD100 gop 1987.

4.
Nutritional epidemiology/ Walter Willett by Series: Monographs in epidemiology and biostatistics ; v. 40 | Monographs in epidemiology and biostatistics ; v. 40
Edition: 3rd ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Oxford: Oxford University Press, c2013
Availability: Items available for loan: NIH Library (1)Call number: QU145 wil 2013.

5.
Nutrition and exercise concerns of middle age/ edited by Judy A. Driskell by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Boca Raton: CRC Press, 2009
Availability: Items available for loan: NIH Library (1)Call number: QU145 nut 2009.

6.
Nutrition & diet therapy/ Ruth A. Roth by
Edition: 10th ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Clifton Park, NY: Delmar Cengage Learning, c2011
Other title:
  • Nutrition and diet therapy
Availability: Items available for loan: NIH Library (4)Call number: WB400 rot 2011, ...

7.
Handbook of vitamins/ edited by Janos Zempleni ... [et al.]. by
Edition: 4th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Boca Raton, FL: CRC Press, c2007
Availability: Items available for loan: NIH Library (1)Call number: QU39 han 2007.

8.
Phytochemicals in nutrition and health/ edited by Mark S. Meskin ... [et al.]. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Boca Raton: CRC Press, c2002
Availability: Items available for loan: NIH Library (1)Call number: QU145 phy 2002.

9.
Phytochemicals: Nutrient-Gene Interactions/ edited by Mark S. Meskin, Wayne R. Bidlack and R. Keith Randolph by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Publisher: Boca Raton, Florida CRC Press Taylor & Francis Group 2006
Availability: Items available for loan: NIH Library (1)Call number: WB430 phy 2006.

10.
Anti-angiogenic functional and medicinal foods/ edited by Jack N. Losso, Fereidoon Shahidi, and Debasis Baghchi by Series: Nutraceutical science and technology ; 6 | Nutraceutical science and technology ; 6
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Boca Raton: CRC Press, c2007
Availability: Items available for loan: NIH Library (1)Call number: WG500 ant 2007.

11.
Advanced nutrition: macronutrients, micronutrients, and metabolism/ Carolyn D. Berdanier, Janos Zempleni by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Boca Raton: CRC Press/ Taylor & Francis Group, c2009
Availability: Items available for loan: NIH Library (2)Call number: QU145 ber 2009, ...

12.
Contemporary nutrition/ Gordon M. Wardlaw, Anne M. Smith by
Edition: 8th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Boston: McGraw-Hill, c2011
Availability: Items available for loan: NIH Library (1)Call number: QU145 con 2011.

13.
World review of nutrition and dietetics by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Basel: Karger, 1959-
Availability: Items available for loan: NIH Library (7).

14.
The Proceedings of the Nutrition Society by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London: Cambridge Univ. Press, 1944-
Online resources:
Availability: Items available for loan: NIH Library (29).

15.
Philippine journal of nutrition by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Manila, 1962-1984
Availability: Items available for loan: NIH Library (4).

16.
Nutrition research reviews by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Cambridge Eng: Cambridge University Press, 1988-
Availability: Items available for loan: NIH Library (3).

17.
Nutrition abstracts and reviews. Series A: Human and experimental by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Aberdeen: Commonwealth Agricultural Bureaux, 1977-
Availability: Items available for loan: NIH Library (27).

18.
FAO nutritional studies by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1948-1974
Availability: Items available for loan: NIH Library (1).

19.
The British journal of nutrition by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Cambridge: Cambridge University Press, 1947-
Availability: Items available for loan: NIH Library (53).

20.
Advances in food research. Supplement
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York: Academic Press, 1969-1980
Availability: Items available for loan: NIH Library (2).

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