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1.
Nutritional aspects of the development of bone and connective tissue / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Basel: S. Karger, 1969
Availability: Items available for loan: NIH Library (1)Call number: QU145 sym 1969.

2.
Nutrition and technology of foods for growing humans by Series: Series of the Institute of Nutrition Research ; no. 18
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Basel: S. Karger, 1973
Availability: Items available for loan: NIH Library (1)Call number: QU50 sym 1973.

3.
Biological interrelations and nutrition / by Series: Series of the Institute of Nutrition Research ; no. 15
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Basel: S. Karger, 1970
Availability: Items available for loan: NIH Library (1)Call number: QU120 sym 1970.

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