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Manual for food composition analysis

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Material type: Text

TextSeries: SEAMIC publication ; no. 40Publication details: Tokyo: SEAMIC, 1985Description: 246 p. ; 26cmSubject(s):

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
Open Shelf	NIH Library NIH Library	QU145 man 1985 (Browse shelf(Opens below))		Available	BK00020943
Open Shelf	NIH Library NIH Library	QU145 man 1985 (Browse shelf(Opens below))	1	Available	BK00000215
Open Shelf	NIH Library NIH Library	QU145 man 1985 (Browse shelf(Opens below))	2	Available	BK00008225

Acc. No. 10057 : 08979

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