TY  - BOOK
AU  - Eitenmiller, Ronald
AU  - Lee, Junsoo
TI  - Vitamin E: food chemistry,composition and analysis.
T2  - Food science and technology
SN  - 0824706889
PY  - 2004///
CY  - New York
PB  - Marcel Dekker, Inc
KW  - Food Analysis
KW  - Vitamin E
KW  - analysis
KW  - chemistry
N1  - Includes bibliographical references [p.494-505] and index
ER  -