Cashel, Karen <br/><br/>
The Core food groups : The scientific basis for developing nutrition education tools 

 - [Canberra, Australia]:  National Health and Medical Research Council,  1995 
 - vi, 85 p. ;  30 cm. 
<br/><br/> Acc. No. 11930 
<br/><br/><label>ISBN: </label>064435237X 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Diet<br/>Food<br/>Nutrition