TY  - BOOK
AU  - Minor, Theodore E.
AU  - Marth, Elmer H.
TI  - Staphylococci and their significance in foods
SN  - 0444413391
PY  - 1976///
CY  - Amsterdam
PB  - Elsevier Scientific Publishing
KW  - Food microbiology
KW  - Staphylococcus
ER  -