TY  - BOOK
AU  - Bronson, Barnard S.
TI  - Nutrition and Food Chemistry
PY  - 1930///
CY  - New York
PB  - John Wiley & Sons, Inc
KW  - Food Analysis
KW  - Nutrition
KW  - Physiological aspects
KW  - Nutritional Physiological Phenomena
N1  - Includes bibliographical references and an index
ER  -