Liener, Irvin E., (ed.) <br/><br/>
Toxic constituents of plant foodstuffs 

 - New York:  Academic Press,  1969 
 - xiii, 500 p.:  ill. ;  24cm 
 - Food science and technology : a series of monographs .
<br/><br/> Acc. No. 04704 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food poisoning<br/>Plant poisoning<br/>Toxins