TY  - BOOK
AU  - Pennington, Jean A.Thompson.
AU  - Douglass, Judith
TI  - Bowes & Church's food values of portions commonly used
SN  - 0781744296
PY  - 2005///
CY  - Philadelphia
PB  - Lippincott Williams & Wilkins
KW  - Food Analysis
KW  - statistics & numerical data
KW  - Nutrition
KW  - Nutritive Value
N1  - Includes bibliographical references (p. 403-411) and index
ER  -