Pennington, Jean A.Thompson. <br/><br/>
Bowes & Church's food values of portions commonly used/ 
Jean A.T.Pennington & Judith S.Douglass. 
 - 18th ed. 
 - xl,452 pages:  illustration;  28cm. 
<br/><br/>Includes bibliographical references (p. 403-411) and index. 
<br/><br/><label>ISBN: </label>0781744296 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Analysis--statistics & numerical data<br/>Nutrition<br/>Nutritive Value