Nutrition for developing countries, with special reference to the maize, cassava and millet areas of Africa/ 
by Maurice H. King [and others] 
 - Oxford:  Oxford University Press,  1972 
 - 1 v. (various pagings):  illus.;  25 cm 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Developing countries--Nutrition<br/>Nutrition
<br/><br/><label>LC Class. No.: </label>QP141 .N78 NUT 
<br/><br/><label>Dewey Class. No.: </label>613.24 NUT