The Science of nutrition/ Henry C. Sherman
Material type:
TextLanguage: English Publication details: New York: Columbia University Press, 1945Description: x, 253p; 22cmSubject(s):
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Red Spot | NIH Library NIH Library | N QU145 she 1945 (Browse shelf(Opens below)) | 1 | Not for loan | N000309 |
Browsing NIH Library shelves, Shelving location: NIH Library Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | ||
| N QU145 pro 19?? Product handbook for physicians: nutritional and pharmaceutical products | N QU145 rea 1946 Shanghai Foods/ | N QU145 she 1928 Chemistry of food and nutrition/ | N QU145 she 1945 The Science of nutrition/ | N QU145 sym 1950 Currents in nutrition: proceedings of the Nutrition Symposium held at the University of Illinois, College of Medicine, November 19, 1949 | N QU160 bic 1947 The Vitamins in medicine/ | N QU160 bic 1947 The Vitamins in medicine/ |
Includes bibliographical references and indexes
There are no comments on this title.
Log in to your account to post a comment.