Healthy nutrition: preventing nutrition-related diseases in Europe/ W.P.T. James in collaboration with A. Ferro-Luzzi, B. Isaksson, and W.B. Szostak.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 9289011157
- WHO QU145
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Open Shelf | NIH Library NIH Library | WHO QU145 hea 1988 (Browse shelf(Opens below)) | 1 | Available | BK00000111 | ||
Open Shelf | NIH Library NIH Library | WHO QU145 hea 1988 (Browse shelf(Opens below)) | 2 | Available | BK00013183 |
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WHO Q183 saf 1997 (reprinted 2002) Safety in health-care laboratories | WHO QD181.S6 ben 2005 Bentonite, kaolin, and selected clay minerals/ | WHO QU145.5 wee 2011 Weekly iron and folic acid supplementation programmes for women of reproductive age: an analysis of best programme practices | WHO QU145 hea 1988 Healthy nutrition: preventing nutrition-related diseases in Europe/ | WHO QU145 hea 1988 Healthy nutrition: preventing nutrition-related diseases in Europe/ | WHO QV107 iar 1991 Coffee, tea, mate, methylxanthines and methylglyoxal | WHO QV256 eme 2013 c.1 Emergency response to artemisinin resistance in the Greater Mekong subregion: regional framework for action 2013-2015 |
Acc. No. 110066
Bibliography: p. 139-150.
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