Low temperature preservation of foods and living matter

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Material type: Text

TextPublication details: New York: Marcel Dekker, 1973Description: xi, 598 p.: ill. ; 26cmISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Open Shelf	NIH Library NIH Library	TX599 fen 1973 (Browse shelf(Opens below))	1	Available		BK00006204

Previous		No cover image available	No cover image available		No cover image available		No cover image available	Next
Previous	TX531 2005 What's in your food?: your healthy lifestyle guide/	TX558.R5 sim 1940 The Antineuritic value of parboiled rice: a comparison with undermilled raw rice/	TX558.W5 for 1999 Fortification of flour to control micronutrient deficiencies in the Eastern Mediterranean Middle East and North Africa: report of a joint WHO/UNICEF/MI/ILSI workshop, Beirut, Lebanon, 13-16 June 1998	TX599 fen 1973 Low temperature preservation of foods and living matter	TX771 rab 2005 Kek lapis Sarawak/	TX911.3C8F67 Managing the guest experience in hospitality	TX911.2 mai 1996 How to organize a conference	Next

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