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Standard methods for the examination of dairy products
Material type:
TextLanguage: English Publication details: Washington: American Public Health Association, 1972Edition: 13th edDescription: xvi, 345 p.: ill.; 24cmISBN: - 0875530621
- QW85
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Open Shelf | NIH Library NIH Library | QW85 sta 1972 (Browse shelf(Opens below)) | 1 | Available | BK00005826 |
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| QW85 pro 2005 Probiotic dairy products/ | QW85 ray 2008 Fundamental food microbiology/ | QW85 rec 1966 Recommended methods for the microbiological examination of foods / | QW85 sta 1972 Standard methods for the examination of dairy products | QW85 sta 1985 Standard methods for the examination of diary products | QW85 wei 1971 Practical food microbiology and technology | QW9 int 1985 Proceedings of the International Congress on Microbiology in the eighties / |
Acc. No. 05129
Includes bibliographical references
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