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Food for the World/ edited by Theodore W. Schultz

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Material type: Text

TextLanguage: English Publisher: Chicago: University of Chicago Press, [1945]Description: xiv, [353] pages: ills.; 24cmContent type:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Red Spot	NIH Library NIH Library	WA695 T374 1945 (Browse shelf(Opens below))	Not for loan		N001282

Includes bibliographical references and an index.

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