An interventional study: to reduce occurrence of physical food contamination in the work process of the meal delivery system

Material type: Text

TextPublisher: Kuala Lumpur: Institute for Health System Research, Ministry of Health, 2011Description: vi, 47 pages: illustration; 30cmContent type:

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Red Spot	NIH Library NIH Library	MOH Collections	KKB00199 (Browse shelf(Opens below))	1	Not for loan		KB00000547

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Previous	KKB00197 Perioperative blood transfusion	KKB00198 Diagnosis and management of chronic myeloproliferative disorders/	KKB00198 Diagnosis and management of chronic myeloproliferative disorders/	KKB00199 An interventional study: to reduce occurrence of physical food contamination in the work process of the meal delivery system	KKB00200 Management of diabetic foot	KKB00200 Management of diabetic foot	KKB00201 Management of breast cancer	Next

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