Nutritional evaluation of long-chain fatty acids in fish oil

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Material type: Text

TextPublication details: London: Academic Press, 1982Description: xiv, 318 p.: ill. ; 23cmISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Open Shelf	NIH Library NIH Library	QU90 nut 1981 (Browse shelf(Opens below))	1	Available		BK00000232

Previous	No cover image available							Next
Previous	QU90 int 1958 Essential fatty acids	QU90 int 1981 Prostaglandins in clinical medicine : cardiovascular and thrombotic disorders /	QU90 nes 1990 Polyunsaturated fatty acids in human nutrition	QU90 nut 1981 Nutritional evaluation of long-chain fatty acids in fish oil	QU90 pro 1973 Prostaglandins and cyclic AMP : Biological actions and clinical applications	QU90 pro 1987 Prostaglandins and related substances : A practical approach	QU90 pro 1988 Prostaglandins: biology and chemistry of prostaglandins and related eicosanoids/	Next

Acc. No. 09802

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