The Distribution of thiamine and riboflavine in rice grains, with a study of the changes that occur in the distribution of thiamine during the process of parboiling rice/ I.A. Simpson
Material type:
TextSeries: MR Bulletin : new series ; no. 6 1951 | IMR Bulletin : new series ; no. 6 1951Publication details: Kuala Lumpur: Govt. Press, 1951Description: 19p.: digital, Pdf fileSubject(s): NLM classification: - WC680.I59
| Item type | Current library | Collection | Call number | Vol info | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
| Reference | NIH Library NIH Library | Media Collections | B0022(S) (Browse shelf(Opens below)) | no. 6 of 1951 | 1 | Available | D0130 | ||
| Reference | NIH Library NIH Library | Media Collections | B0022(S) (Browse shelf(Opens below)) | no. 6 of 1951 | 2 | Available | DB0130 |
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