Historic Tinned Foods (Record no. 24742)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00954nam a2200325#i 4500 |
| 001 - CONTROL NUMBER | |
| control field | 0000029370 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | NIH |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20240220144651.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 240220s1939 xx 000 0 eng d |
| 033 ## - | |
| -- | 960705 |
| -- | 980119 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | NIH |
| Language of cataloging | eng |
| Description conventions | rda |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 044 ## - | |
| -- | enk |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TP368 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | TP368 T587 1939 |
| 110 ## - MAIN ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | International Tin Research and Development Council |
| Relator term | issuing body. |
| 245 #0 - TITLE STATEMENT | |
| Title | Historic Tinned Foods |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd ed. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Middlesex, England: |
| Name of producer, publisher, distributor, manufacturer | The Shenval Press, |
| Date of production, publication, distribution, manufacture, or copyright notice | [1939] |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 70 pages: |
| Other physical details | ills.; |
| Dimensions | 22cm. |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | unmediated |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | volume |
| Source | rdacarrier |
| 490 ## - SERIES STATEMENT | |
| Series statement | Publication (International Tin Research and Development Council) |
| Volume/sequential designation | No. 85. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references |
| 650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Canning and preserving |
| 650 20 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| General subdivision | Preservation |
| -- | History |
| 650 20 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Tinplate |
| Withdrawn status | Lost status | Materials specified (bound volume or other part) | Damaged status | Not for loan | Permanent location | Current location | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| NIH Library | NIH Library | NIH Library | 11/04/2022 | TP368 T587 1939 | N001145 | 20/02/2024 | 20/02/2024 | Red Spot |