Sayuran: (Record no. 14934)

MARC details
000 -LEADER
fixed length control field 00607nam a2200217#a 4500
001 - CONTROL NUMBER
control field 0000021694
003 - CONTROL NUMBER IDENTIFIER
control field NIH
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240220140643.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240220s2003 xx 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9676113905
Qualifying information (PB)
040 ## - CATALOGING SOURCE
Original cataloging agency IPK
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) QP144.V44
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) O53 2003
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Ong, Hean Chooi
Relator term author.
245 #0 - TITLE STATEMENT
Title Sayuran:
Remainder of title khasiat makanan dan ubatan/
Statement of responsibility, etc. Ong Hean Chooi
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Kuala Lumpur:
Name of publisher, distributor, etc. Utusan Publications & Distributors Sdn Bhd,
Date of publication, distribution, etc. 2003
300 ## - PHYSICAL DESCRIPTION
Extent p.
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Materia medica, Vegetable
650 20 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Vegetables in human nutrition
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Open Shelf
Holdings
Withdrawn status Lost status Materials specified (bound volume or other part) Damaged status Not for loan Home library Current library Shelving location Date acquired Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Book     NIH Library NIH Library NIH Library 18/02/2019   QP144.V44 O53 2003 BK00071838 20/02/2024 20/02/2024 Open Shelf

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