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Sanitary techniques in food service

Longree, Karla

Sanitary techniques in food service - New York: John Wiley & Sons, 1971 - xii, 225 p.: ill. ; 23cm

Acc. No. 04844 : 06968

ISBN: 0471544612

Subjects--Topical Terms:
Food contamination
Food handling
Food inspection
Food microbiology

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