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Guidelines for predicting dietary intake of pesticide residues/

Guidelines for predicting dietary intake of pesticide residues/ Prepared by the Joint UNEP/FAO/WHO Food Contamination Monitoring Programme in collaboration with the Codex Committee on Pesticide Residues - Geneva, Switzerland: World Health Organization, 1989 - 24p 24cm

ISBN: 9241542500

Dewey Class. No.: 363.19 GUI

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