Normal view MARC view ISBD view

Nutrient composition of Malaysian foods: komposisi zat dalam makanan Malaysia/

Nutrient composition of Malaysian foods: komposisi zat dalam makanan Malaysia/ Tee E Siong...[et. al.] - 4th. ed. - Kuala Lumpur: Institute For Medical Research, 1997 - xii.: col. ill.; 30 cm.

Includes bibliographical references and index

ISBN: 9679990982

Subjects--Topical Terms:
Nutrition--Malaysia

Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Mondah - Thursday	:	9.00 am – 4.00 pm
Friday	:	9.00 am – 12.15 pm
		2.45 pm – 4.00 pm

TODAY	LAST WEEK	LAST MONTH	LAST YEAR	TOTAL
today	lastweek	lastmonth	lastyear	total